Dried Green Apple Slices

1. Wash the green apples. Cut the apples into 2mm rounds slices. Place the apple slices on a wire rack lined with baking paper.

2. Preheated the oven to 40˚C. Bake the apple slices in the oven for 2 days to dry.

3. Keep the slices in an air-tight container after cooling. These dried apple slices can be served as healthy snacks or dessert garnishes.

Use 40°C to desiccate the fruits to retain the nutrients and prevent over-cooking the sugars within.

Bosch Oven constantly monitor the progress of your cooking and automatically regulate temperature and length of time. Whatever you are cooking, the dishes are always cooked to perfection.