Ingredients (4 servings)
Cookware: wire rack, glass pan |
Nutrition facts per serving: 81.6 kcal, 2.1g carbohydrate, 5.7g fat, 5.4g protein |
|
Method
1. Trim the head and devein shrimp, wash and drain dry
2. Combine all seasonings in a mixing bowl and marinate for 15 minutes
3. Arrange shrimp on the wire rack and place inside the oven at level 3, insert the glass pan on level 2 to collect drippings. Cook with grill 3 for 12 to 13 minutes, flip halfway through cooking
4. Enjoy
Cooking programs: grill 3
Cooking level: wire rack at level 3, glass pan at level 2
Cooking time: 12-13 minutes
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